Pizza
Serving Dyer and Griffith, Indiana as your Family-owned pizzeria for over 80 years!
Our Tradition, Your Slice
Pizza is at the heart of John’s Pizzeria. For more than 80 years, our family has been handcrafting pizzas the old-fashioned way — kneading dough fresh daily, simmering sauces from scratch, and topping each pie with preservative-free ingredients. Every bite is a taste of tradition, made to share with family and friends.
Create Your Own Pizza
Step 1 – Choose Your Crust:
Original Hand-Tossed Thin • Thick
Step 2 – Choose Your Sauce:
Original House Recipe • Marinara • Garlic Butter
Step 3 – Choose Your Cheese:
Mozzarella • Extra Mozzarella (+) • Cheddar (+) • Parmesan (+)
Step 4 – Choose Your Toppings:
Meats: Traditional Crumbled Sausage • Chunk Sausage • Pepperoni • Ham • Bacon • Salami • Capicola
Vegetables: Green Pepper • Mushroom • Onion • Red Onion • Garlic • Black Olive • Green Olive • Tomato • Zucchini • Pepperoncini • Jalapeño • Banana Pepper • Pineapple • Giardiniera
Specialty Pizzas
EGGPLANT
Crispy Eggplant, Marinara, Parmesan, & Mozzarella.
THE BEEF
Marinara, Sliced Beef, Mozzarella, & Drizzled with Garlic Butter.
MAC & CHEESE
Homemade blend of Noodles, Cream, Cheddar, Mozzarella, & Parmesan.
4-CHEESE
Provolone, Mozzarella, Parmesan, & Cheddar.
SPINACH PIZZA
Sautéed spinach, onion, sour cream, baked with mozzarella.
THE MEATBALL
Chopped Homemade Meatballs, Marinara, & Mozzarella.
FOCACCIA
Crispy flat breat style pizza baked with olive oil, resh garlic, & parmesan. Add spinach for an additional charge.
ALFREDO PIZZA
Homemade Alfredo sauce & Mozzarella.
PESTO PIZZA
Homemade Pesto sauce, Red Onion, Tomato, & Mozzarella.
TACO PIZZA
Refried beans, Spiced Pizza Sauce, Ground Sausage, Cheddar, Mozzarella, & Topped with Lettuce and Tomato.
THE VEGGIE
Carrots, zucchini, lima beans, cauliflower, green beans, onions, mushrooms, & green peppers chopped and sautéed in garlic butter with basil. Baked with mozzarella & cheddar.
